HB 353

Abstract

Alcoholic beverage control; confectionery license; definition of liquid. Defines liquid for purposes of the confectionery license to mean a substance that (i) is composed of molecules thatmove freely among themselves, (ii) has no independent shape but adefinite volume, and (iii) is neither gaseous, solid, nor semi-solid.Under current law, a confectionery licensee may prepare and sellfor off-premises consumption confectionery that contains five percentor less alcohol by volume, provided that the alcohol is not in liquidform at the time such confectionery is sold.