LB 134

  • Nebraska Legislature Bill
  • 105th Legislature (2017-2018)
  • Introduced Jan 06, 2017
  • Passed Nebraska Legislature Mar 03, 2017
  • Signed by Governor Mar 08, 2017

Change provisions of the Nebraska Pure Food Act and eliminate the Nebraska Graded Egg Act

Abstract

Bill Sponsors (1)

Votes


Actions


Mar 08, 2017

Office of the Governor

Approved by Governor on March 07, 2017

Mar 03, 2017

Office of the Governor

Presented to Governor on March 03, 2017

Nebraska Legislature

President/Speaker signed

Nebraska Legislature

Passed on Final Reading 48-0-1

Nebraska Legislature

Dispensing of reading at large approved

Feb 24, 2017

Nebraska Legislature

Placed on Final Reading

Feb 23, 2017

Nebraska Legislature

Advanced to Enrollment and Review for Engrossment

Nebraska Legislature

Brasch AM59 adopted

Nebraska Legislature

Enrollment and Review ER2 adopted

Feb 22, 2017

Nebraska Legislature

Brasch AM59 filed

Jan 25, 2017

Nebraska Legislature

Enrollment and Review ER2 filed

Nebraska Legislature

Placed on Select File with ER2

Jan 24, 2017

Nebraska Legislature

Advanced to Enrollment and Review Initial

Jan 19, 2017

Nebraska Legislature

Placed on General File

Jan 10, 2017

Nebraska Legislature

Notice of hearing for January 17, 2017

Nebraska Legislature

Referred to Agriculture Committee

Jan 06, 2017

Nebraska Legislature

Date of introduction

Bill Text

Bill Text Versions Format
Introduced PDF
Final Reading PDF
Slip Law PDF

Related Documents

Document Format
Enrollment and Review ER2 PDF
Brasch AM59 PDF
Fiscal Note PDF
Committee Statement PDF
Statement of Intent PDF

Sources

Data on Open States is updated periodically throughout the day from the official website of the Nebraska Legislature.

If you notice any inconsistencies with these official sources, feel free to file an issue.