SB 26

  • Kentucky Senate Bill
  • 2022 Regular Session
  • Introduced in Senate Jan 04, 2022
  • Senate
  • House
  • Governor

AN ACT relating to labeling requirements for fresh produce.

Bill Subjects

Agriculture Commerce Foods

Abstract

Amend KRS 217.015 to create a definition for "fresh produce"; create a new section of KRS 217.005 to 217.215 to require retail food stores to provide state of origin and season of harvest information for fresh produce.

Bill Sponsors (4)

Votes


No votes to display

Actions


Jan 04, 2022

Senate

introduced in Senate

Senate

to Committee on Committees (S)

Senate

to Agriculture (S)

Oct 07, 2021

Senate

Prefiled by the sponsor(s).

Bill Text

Bill Text Versions Format
Introduced PDF

Related Documents

Document Format
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Sources

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